The Superfood That Has Fortified Ancient and Advanced Societies Alike…
And Why Your Survival Pantry Shouldn’t Be Without It!
It’s the oldest superfood on earth.
This single-celled “miracle” has been foundational to the food cycle from the very beginning.
Human history records its use in ancient cultures. It was highly prized in the ancient African Kanem empire of the 9th century.
It’s still an important part of the local food culture today in what is now Chad.
The Aztecs used it, too. One of Cortez’s men described how it was skimmed from the surface of the lake and made into small cakes. The Aztecs called it tecuitlatl … and it’s undoubtedly one of the superfoods that made their armies so powerful.
After it was “rediscovered” in the 20th century, NASA began using it to increase the nutrient-density of astronauts’ diets in outer space.
No wonder Blue-Green Booster has stood the test of time. It’s one of the most nutrient-dense substances ever discovered. In fact …
A 30-gram “survival ration” of this superfood
provides more nutrients
In fact, it’s so nutrient dense that non-governmental organizations use it to fight against childhood malnutrition in developing nations. When consumed daily for just a few consecutive weeks, Blue-Green Booster can turn around a child’s malnutrition status.
And it’s no wonder. Just two rounded tablespoons – an amount considered a “survival ration” – is more nutrient-dense than a typical American meal.
Just Look at this Superfood’s Nutrient Profile
Pure Protein, More Easily Used By The Body Than A Steak
Blue-Green Booster is 60-70% protein. Blue-Green Booster contains all 8 of the essential amino acids, plus some of the conditionally essential ones. What’s unique about the protein in Blue-Green Booster is its bioavailability. The cell walls of these tiny algae are easily broken … which means it’s easily assimilated by the body. In fact, you can get more usable protein from Blue-Green Booster than you can from a steak!
Bursting With B Vitamins and More
Blue-Green Booster contains a full complement of the B vitamins that are so essential for good health: B1 (thiamin), B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), B6 (pyridoxine), B7 (biotin), B9 (folic acid), B12 (cobalamin), and inositol. It also contains vitamins A, C, E, and K2.
When you’re under stress – whether it’s the normal day-to-day stress of working and a busy family life, or the stress of a widespread emergency – your body burns through B vitamins like crazy. If you want to be as resilient to stress as possible, load up on foods rich in the B’s.
Minerals, More Bioavailable Than Off-the-Shelf Supplements
Taken up by algae from the surrounding waters as it grows, the minerals in Blue-Green Booster are much more bioavailable to your body compared to inorganic forms of minerals. Blue-Green Booster thrives best in alkaline waters, where few other plants grow. Thus, there’s almost no competition for the minerals that are rich in this freshwater environment … so Blue-Green Booster gets them all. Blue-Green Booster contains essential and trace minerals including potassium, calcium, zinc, magnesium, iron, phosphorus, selenium, and manganese.
Fat has been unjustly demonized in recent years. The fact is, you need fat … as long as it’s the right kind. Blue-Green Booster contains an all-star lineup of healthy fats. You get DHA and EPA, well recognized for their support of brain and heart health. Blue-Green Booster also contains GLA and ALA, both healthy fats that confer a number of benefits.
The Power of Pigments
Back in the dark ages of nutrition, the only nutrients that were recognized were the basics like protein, fat, vitamins and minerals. Today, we know better. Almost every single molecule in a plant is likely to have a nutritional benefit. Plant pigments are the perfect example. Do a survey of the medical literature, and you’ll find literally thousands of studies on different plant pigments and their amazing health properties. In Blue-Green Booster, there are three powerful pigments that are especially important.
Carotenoids for Antioxidant Power and More
Blue-Green Booster is rich in carotenoids, a family of yellow-orange pigments. Beta carotene, a precursor to Vitamin A, is the most well known. All beta carotenes are not created equal. Your body wants only the real deal, from real foods like Blue-Green Booster. Study after study shows that synthetic beta carotene (often found in supplements or as a food additive) doesn’t have nearly the benefits as the real stuff.
Two more carotenoids that your body loves in their natural form are zeaxanthin and lutein. These pigments actually absorb blue and near-ultraviolet light so that it can’t damage your retina. When you consume these pigments in plant foods like Blue-Green Booster, you’re helping to keep your vision sharp.
Phycocyanin Does Triple Duty
Another pigment found in chlorella is phycocyanin, a blue pigment. First and foremost, it’s a potent antioxidant (more about that shortly). But equally important, it’s also a powerful anti-inflammatory. Its biggest claim to fame is its ability to inhibit the activity of COX-2 enzymes.
Phycocyanin has another amazing capability as well – it can boost the production of bone marrow stem cells. And that’s a very good thing – because those bone marrow stem cells morph into one of several different types of immune cells that help defend your body against the bad stuff.
Chlorophyll For Immune Support
Chlorophyll is another substance with great antioxidant potential. And it’s long been known for its ability to detoxify. But that’s not all this amazing green substance does. Research shows that it also boosts the activity of key immune system cells, like T cells, B cells, and macrophages.
Blue-Green Booster’s Powerful Antioxidant Activity… And Why It’s So Important
For “Survival Mode”
You’ve undoubtedly heard of free radicals and how damaging they can be. A free radical is a natural byproduct of metabolism … but it’s not a good byproduct! It lacks an electron, and wants to stabilize itself … so it steals an electron from a nearby molecule. The second molecule now is lacking an electron, so it steals an electron from a third molecule. And so on. This condition is called oxidative stress, and it’s extremely damaging. As molecules are destabilized, cells become damaged. Normal metabolic processes are disrupted.
What does this have to do with a survival situation?
You see, oxidative stress is caused by many things … including physical and emotional stress. In a crisis situation, chances are you’re sleeping less, taxing your body in ways you normally don’t do, and so on. In many emergencies (such as a fire or exposure to debris from storm damage) you’re exposed to toxic pollutants. You may be drinking water from different sources and eating food that isn’t the best. All of these situations generate free radicals and create oxidative stress.
If you don’t stop the oxidative stress, you’re setting yourself up for illness down the road. (All of the chronic diseases of today, like heart disease, cancer, diabetes, and more, are associated with chronic oxidative stress and chronic inflammation.)
That’s why antioxidants are more important in a crisis situation than at any other time. Blue-Green Booster provides the antioxidant power you need under stressful conditions. Blue-Green Booster’s carotenoids, along with the chlorophyll and phycocyanin, help to neutralize all those free radicals that are wreaking havoc on your body. While you may not feel the damage as it’s happening, one thing is for sure – you’ll certainly feel it down the road if you don’t stop it in its tracks!
Consider the astronauts who use Blue-Green Booster in space. They have one of the most demanding, stressful, and risky jobs known to mankind. If anything at all goes wrong … they’re toast. If they’re consuming Blue-Green Booster to stay on top of their game while over 200 miles above the earth, imagine what it can do for you!